Portuguese Orange and Condensed Milk Pudding · Bake After Recipe
Who doesn't love a nice sweet and creamy pudding, I know Ii do! But i especially love a creamier less heavy pudding, at least in Portugal a lot of puddings have a traditional convent sweets recipe,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Condensed Milk – 1 Can (+/- 400gr)
- Milk – 2 Measures (+/- 200ml Semi-skimmed)
- Eggs – 6
- Orange – 1ooml Juice
- Orange – 1 Peel
- Caramel Sauce – To Taste
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