Bobotie - a South African Favourite, with lemon yoghurt topping
You need For 8 generous servings 2 -3 large white onions 3 cloves garlic 50ml canola oil 30ml meat masala (a mixture of spices) 10ml turmeric 10ml ground cumin 20ml ground coriander 1ml ground cloves...
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Mixing bowl
- Whisk
- Baking dish
- Oven
Ingredients
- 5ml chilli flakes
- 15ml grated fresh ginger
- 5ml coarsely ground pepper
- 10ml salt
- 20ml beef stock powder (optional)
- 200ml golden sultanas
- 20ml hot fruit chutney
- 1kg lean beef mince
- 200ml milk
- 200ml full fat yoghurt
- 20ml grated lemon zest
- 3 eggs
- 6-8 fresh lemon leaves, washed
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