South African Bobotie - Healthy World Cuisine

South African Bobotie - Healthy World Cuisine

www.hwcmagazine.com

South African Bobotie is filled with tender ground beef, spices, aromatics with an egg topping and served with yellow rice and sultans (raisins).

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Ingredients

  • 1 1/2 pounds ground beef ((minced))
  • 2 slices bread (white gluten-free, soaked in boiling water)
  • 2 onions (medium, peeled and chopped)
  • 1 tbsp ketchup ((low glycemic) (gluten-free))
  • 5 tbsp fruit chutney
  • 4 tsp turmeric (dried ground)
  • 2 tbsp curry powder (dried ground)
  • 1/2 tsp salt
  • 2 whole bay leaf
  • 1 egg (beaten)
  • 1 cup almond milk ((can use regular milk if no dairy issues))
  • 1 tbsp oil
  • yellow rice with sultans and spices (optional)
  • bananas (for garnish (optional))
  • desiccated coconut (for garnish (optional))

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