Kalamata Olive Hummus | Just A Pinch Recipes

Name: Kalamata Olive Hummus | Just A Pinch Recipes
Total time: 15 min
Ingredients: 1 can(s) garbanzo beans, drained; 1/2 cup(s) kalamata olives, pitted; 1 clove(s) garilc; 1 - lemon, juiced; 1/4 teaspoon(s) cumin, ground; dash(es) hot pepper flakes (to your liking, I used 2 shakes); 3 tablespoon(s) olive oil, extra virgin (I started with 3 tablespoons but added a few more splashes of oil until I got the consistiency i was looking for)

www.justapinch.com

Place all ingredients in a food processor and puree. Add extra oil as needed until you have a smooth and thick paste. I like to eat this with ciabatta bread cubed up for...

View Recipe

Share this recipe:

Ingredients

1 can(s) garbanzo beans, drained
1/2 cup(s) kalamata olives, pitted
1 clove(s) garilc
1 - lemon, juiced
1/4 teaspoon(s) cumin, ground
dash(es) hot pepper flakes (to your liking, I used 2 shakes)
3 tablespoon(s) olive oil, extra virgin (I started with 3 tablespoons but added a few more splashes of oil until I got the consistiency i was looking for)