Oatmeal Brownies Recipe | Samsung Food App
These fudgy Oatmeal Brownies have a buttery, crisp oatmeal crust! A recipe tried-and-true from my childhood, and a regular occurrence at my house during the holidays!
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Chef's knife
- Spoon
Ingredients
- 2 ½ cups old fashioned oats ((NOT quick cooking!))
- ¾ cup flour
- ¾ cup brown sugar, packed
- ½ tsp baking soda
- ¾ cup unsalted butter, melted
- 1 ¼ cups flour
- 1 tsp baking powder
- ½ tsp salt
- 4 oz unsweetened chocolate
- ¾ cup vegetable shortening
- 2 cups sugar
- 4 eggs, at room temperature
- 1 tsp vanilla extract
- 1 tsp chocolate extract ((see note))
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