BBQ pulled chicken sliders with peach-feta salad and cabbage slaw | Sunbasket
Our house-made BBQ sauce in these easy sliders brings instant intensity, while a fast slaw and salad balance the richness.
Ingredients
- 4 or 5 boneless skinless chicken thighs (about 1 pound total)
- Sunbasket BBQ sauce (tomato paste - apple cider vinegar - honey - vegan Worcestershire sauce - unsulfured molasses - fresh garlic - black pepper)
- 1 wedge red cabbage (about ½ pound)
- 3 or 4 sprigs fresh cilantro
- 1 jalapeño (optional)
- Slaw dressing base (yellow onion - fresh garlic - red wine vinegar)
- ½ teaspoon celery seeds
- 4 peaches
- 3 or 4 sprigs fresh mint
- 1 cup crumbled feta
- ⅓ cup roasted pumpkin seeds
- 8 slider buns
More Like This
Spicy Barbacoa Chicken Sliders with Cabbage-Apple Slaw | Sunbasket
sunbasket.com
Chicken Sliders with Sesame Slaw Recipe: How to Make It
tasteofhome.com
BBQ Chicken Meatball Sliders | Savory
savoryonline.com
BBQ Chicken Sliders My Tangy Coleslaw recipe with barbecue…
55recipes.com
Recipe of BBQ Pulled Chicken Sliders – Sensarte Cookware
sensarte.com
BBQ Chicken Sliders Recipe| The Table by Harry & David
harryanddavid.com
Rhubarb BBQ Pulled Chicken Sliders - Delicious Living
deliciousliving.com
Pulled Chicken and Slaw Sliders Recipe
snapcalorie.com