Easy Crescent Taco Bake Recipe
This easy taco casserole transforms your favorite taco ingredients into a hearty, sliceable taco bake with a golden crescent crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Pie dish
- Baking dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Plastic wrap
- Microwave
- Refrigerator
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1 lb ground beef (at least 80% lean)
- 3/4 cup thick & chunky salsa, plus more for optional topping
- 2 tablespoons from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
- 1 cup shredded cheddar cheese (4 oz)
- Diced white onion
- Diced Roma tomatoes
- Chopped fresh cilantro
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