Cantaloupe Salsa – Alberta Co-op
Savor the sweet and tangy Cantaloupe Salsa perfect for summer fish tacos, grilled chicken, or snacking. Easy to make in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alberta.coop.
Ingredients
- 4 cups cantaloupe (diced)
- 1 large cucumber (seeded and chopped)
- 1 large jalapeno pepper (seeded and chopped)
- 1 large red bell pepper (seeded and chopped)
- 1 large lime (zest and juice)
- 2 cloves garlic (minced)
- 1 tsp sugar (to taste)
- 1/2 tsp salt
- 1 tbsp olive oil
- 1/2 cup cilantro (chopped)
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