Easy How to Bake Acorn Squash My Simple Roasted - Chef YoYo

Ingredients

• 1 medium acorn squash (about 2-3 lbs / 900g-1.4kg)
• 1 tablespoon olive oil (15 ml)
• 1/2 teaspoon kosher salt (2.5 ml)
• 1/4 teaspoon freshly ground black pepper (1.25 ml)
• 1 tablespoon butter, melted (15 ml) - Optional
• 1 tablespoon maple syrup (15 ml) - Optional
• 1/4 teaspoon ground cinnamon (1.25 ml) - Optional