Shrimp in Classic Lobster Style Black Bean Sauce | Starport Foods

Ingredients

• Marinate ground pork as shown below.
• Rinse fermented black beans thoroughly to remove salt and pat dry, crush the beans slightly with a spoon.
• Mix garlic, black beans and marinated ground pork, set aside.
• Beat the egg and mix with Garlic Sesame Sauce, set aside.
• Heat pan at medium high heat; add oil, then ground pork mix. Sauté until pork is done. (About one minute). Then add wine.
• Add prawns, red bell peppers, and sauté until prawn change color.
• Slowly stir in Garlic Sesame Sauce and egg mixture, and then add red jalapenos and green onions.
• Mix well and serve.
• Garnish with parsley or cilantro.
• To marinate: For 10 lbs. sliced, ground or diced meat, dissolve 0.4 lb. (7/8 C.) Marinade Seasoning (Gluten Free Starport 356) with 1-1/4 C. water and 1 C. oil.
• Mix well then add meat and marinate for 30 minutes or more. May be covered in a container and refrigerate overnight.