Chicken Reuben Sandwiches - Sanderson Farms

Chicken Reuben Sandwiches - Sanderson Farms

sandersonfarms.com

It’s a deli classic with chicken, and in case you’re wondering, yes, it was “invented” in America!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersonfarms.com.

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Ingredients

  • 2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets, sliced horizontally to create 4 chicken breast fillets, pounding the thick end of the fillet to 1/2-inch thick
  • 1/2 cup balsamic vinaigrette salad dressing
  • 1 cup mayonnaise
  • 4 Tablespoons ketchup
  • 3 Tablespoons sweet pickle relish
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 1 Tablespoon finely diced onion
  • 8 slices Jewish rye bread
  • 8 slices Swiss cheese
  • 3/4 cup shredded sauerkraut
  • 4 tablespoons unsalted butter, softened

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