Cheerful Holiday Gingerbread Cake Recipe for Cozy Gatherings - The Pass and Provisions
Moist festive gingerbread cake recipe brings nostalgic warmth to any holiday gathering. Bake this spice-filled masterpiece today and create memories around your table!
Ingredients
- 1 tbsp ground ginger
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp ground cloves
- 2 ½ cups (315 g) all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 2 large eggs
- 1 cup (240 ml) unsulfured molasses
- 1 cup (240 ml) hot water
- ½ cup (115 g) unsalted butter, softened
- ½ cup (100 g) granulated sugar
- ½ cup (100 g) brown sugar, packed
- 1 package (225 g / 8 oz) cream cheese, softened
- ¼ cup (60 g) unsalted butter, softened
- 2 cups (250 g) powdered sugar
- 1 tsp vanilla extract
- Powdered sugar (for dusting)
- Candied ginger pieces
- Cranberries
- Rosemary
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