Pumpkin pie Recipe | Food Network UK
This mouth-watering recipe is ready in just 3 hours and 30 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Food processor
- Pie dish
- Pie weights
- Rolling pin
- Oven
- Baking sheet
- Cooling rack
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Parchment paper
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 175g plain flour
- 2 tsp sugar
- 1/2 tsp salt
- 110g cold butter, diced
- 1 large egg, lightly beaten
- Flour for rolling the dough
- 1 (425g) tin unsweetened pure pumpkin puree
- 130g light brown sugar
- 3 eggs, lightly beaten
- 310ml single cream
- 1/2 tsp ground allspice
- 1/2 tsp ground ginger
- 1 1/2 tsp ground cinnamon
- 1/4 tsp freshly ground nutmeg
- 1/8 teaspoon salt
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