Pizza Dough: Chef's Perfect Recipe | Menucochon
Learn how to make the perfect homemade pizza dough. Easy and quick, try it today!
Keywords
- recettes
- cuisine
- repas
- plats
- desserts
- québec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at menucochon.com.
Ingredients
- 3 cups s (450 g) of all-purpose flour (or bread flour)
- 1 cup (250 ml) of warm water (around 38 °C or 100 °F)
- 1 packet (7 g) of active dry yeast or instant yeast
- 2 tablespoons of extra-virgin olive oil
- 1 teaspoon of sugar
- 1 teaspoon of fine salt
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