My Easy Secret for Making Pizza Dough at Home
Discover the joy of making pizza dough at home! My easy homemade artisan recipe ensures a crispy crust that’s perfect for your favorite toppings. Give it a try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 3 ½ cups all-purpose flour (440g)
- 1 ¼ teaspoons active dry yeast (4g)
- 1 ½ teaspoons salt (9g)
- 1 tablespoon sugar (12g)
- 1 ¼ cups warm water (115°F or 45°C) (300ml)
- 2 tablespoons olive oil (30ml)
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