Black Forest Cake - ScottyBrand

Ingredients

• 250 g self raising flour
• 400 g granulated sugar
• 65 g cocoa powder
• 1 tsp baking powder
• 1 tsp salt
• 100 g vegetable oil
• 240 ml milk
• 250 ml hot water
• 2 large eggs
• 2 tsp vanilla
• 100 g granulated sugar
• 125 g water
• 35ml Kirsch
• 700 g whipping cream
• 30 g icing sugar
• 350 g Scotty Brand cherries stoned and halved
• 50 g Scotty Brand cherries
• 1 bar of dark chocolate (optional)