pork loin steaks recipe | Schwartz

Ingredients

• 1 eating apple, cored and cut into wedges
• 2 tbsp plain flour
• 1 tsp Paprika
• ½ tsp Sea Salt
• 4 pork loin steaks
• 1 tbsp oil
• 1 red onion, thickly sliced
• 100 g (4 oz) mushrooms. sliced
• 150 ml (¼ pint) apple cider or juice
• 200 ml (7 fl oz) creme fraiche
• 1 tsp Garlic Granules
• 1 tsp Sage
• ½ Rosemary
• 1 tsp Thyme
• 1 tsp Oregano
• Sea Salt
• Grinder Black Peppercorns to taste