Savory Herbed Buttermilk Biscuits | B.T. Leigh's | Brian Leigh – B.T. Leigh's Sauces and Rubs
I took my buttermilk biscuit recipe and clucked it up with our Somethin' To Cluck About herb blend making these fluffy and flaky biscuits pack a wallop of savory and herby flavor that goes with any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at btleighs.com.
Ingredients
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1 tablespoon granulated sugar
- 1 tablespoon smoked salt * See notes on salt below.
- 1 tablespoon Somethin' To Cluck About
- 8 tablespoons unsalted butter, grated and frozen
- 3/4 cup buttermilk
- 2 tablespoons melted butter, for brushing
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