Beef bulgogi meatballs recipe
Experience the joy of cooking as you learn how to make Beef Bulgogi Meatballs with my simple and easy to follow recipe.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Spoon
- Kitchen scale
- Measuring spoon
- Pastry brush
- Plate
- Airtight container
- Freezer
- Refrigerator
- Microwave
- Serving bowl
- Measuring cup
Ingredients
- 250 g minced aged beef
- 90 g bulgogi sauce ((CJ SOUTH KOREA))
- 30 g breadcrumbs
- 1 medium onion
- 1 tsp black pepper
- 20 g gochujang
- 45 g honey
- 2 garlic clove
- 1 tbsp sesame oil
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