Patty Melts with Special Sauce Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plastic wrap
- Aluminum foil
- Zip-top bag
- Refrigerator
- Freezer
Ingredients
- 1 lb Ground Beef
- 1 large Onion (sliced)
- 8 slices Rye Bread
- 4 slices Swiss Cheese
- 2 tbsp Butter
- 1/2 cup Mayonnaise
- 2 tbsp Ketchup
- 1 tbsp Pickle Relish
- 1 tsp Worcestershire Sauce
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