Classic Patty Melts with Secret Sauce Recipe (Easy 40-Min Recipe)
Make these juicy patty melts with melted Swiss and cheddar cheese, caramelized onions, and special sauce. Perfect comfort food ready in 40 minutes.
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Cooking tools:
- Griddle
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Plate
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 pound ground beef
- Salt
- pepper
- 1 large onion, thinly sliced
- 8 slices rye bread
- 4 slices Swiss cheese
- 4 slices cheddar cheese
- Butter for grilling
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon sweet pickle relish
- 1 teaspoon Worcestershire sauce
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