Easy egg pizza | Egg Recipes – British Lion Eggs

Ingredients

• ½ 400g can chopped tomatoes
• 2 large British Lion eggs
• 2 medium khobez wraps (or thin flatbreads)
• 1tbsp sunflower oil
• 1 red onion, thinly sliced
• 1tsp fennel seed, crushed, optional
• 1 red chilli, sliced
• 300g frozen leaf spinach, thawed and water squeezed out
• 60g medium or mature Cheddar, grated