Halloween Cupcake Cone Ghosts Recipe - BettyCrocker.com

Halloween Cupcake Cone Ghosts Recipe - BettyCrocker.com

www.bettycrocker.com

Looking for a delicious Halloween dessert? Then check out this creative ghost cupcake made using Betty Crocker™ Super Moist™ devil's food cake mix and semisweet chocolate

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Ingredients

  • 1 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 12 flat-bottom ice cream cones
  • 2 cups powdered sugar
  • 1 jar (7 oz) marshmallow creme
  • 36 miniature semisweet chocolate chips (about 1 teaspoon)

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