Seared Salmon With Charred Green Beans
Seared Salmon With Charred Green Beans is a 5-ingredient recipe: salmon, green beans, garlic, capers, and red chile. That's it!
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Ingredients
- 1 lb. green beans, trimmed
- 1 1/4 lb. skinless salmon fillet, cut into 4 portions
- 4 cloves garlic, smashed and thinly sliced
- Lemon wedges, for serving
- 1 small red chile, thinly sliced
- Kosher salt and pepper
- 2 tbsp. capers, drained, patted dry
- 2 Tbsp. plus 2 tsp. olive oil, divided
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