Juicy Roasted Turkey in a Roaster Oven: How to Cook

Juicy Roasted Turkey in a Roaster Oven: How to Cook

food55.com

Learn how to cook turkey in roaster easily with my juicy herb-glazed recipe! Perfect for any holiday gathering. Check out my tips inside!

View full recipe on food55.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at food55.com.

Share this recipe:

Cooking tools:

  • Roaster oven
  • Instant-read thermometer
  • Pastry brush
  • Carving knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Oven mitt
  • Aluminum foil
  • Kitchen towel
  • Plate
  • Serving platter
  • Chef's knife
  • Spoon
  • Spatula
  • Roasting rack
  • Saucepan

Ingredients

  • 12-14 lb whole turkey, thawed
  • 1/2 cup unsalted butter, softened
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried sage
  • 4 cups cubed bread (your choice, stale bread works great)
  • 1 cup onion, chopped
  • 1 cup celery, chopped
  • 2 cups chicken broth
  • 1 tablespoon sage (additional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This