Pan-Fried Potatoes - Italian recipes by GialloZafferano

Pan-Fried Potatoes - Italian recipes by GialloZafferano

www.giallozafferano.com

Pan-fried potatoes are a great alternative to roast potatoes, a perfect stovetop side dish to accompany meat or fish. Discover the recipe!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Pan-Fried Potatoes
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Ingredients

  • Potatoes 1.5 lbs
  • Garlic 2 cloves
  • Rosemary 2 sprigs
  • Water ¼ cup
  • Extra virgin olive oil to taste
  • Fine salt to taste
  • Black pepper to taste

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