Fennel Soup with Zucchini Recipe - Levana Nourishments

Name: Fennel Soup with Zucchini Recipe - Levana Nourishments
Ingredients: 2 quarts (8 cups) water; 1/3 cup olive oil; Heads and leaves of 3 large fennel bulbs (save some leaves for garnish), cut in chunks; 3 large yellow zucchini, cut in large chunks; 2 pouches Levana Nourishments Garden Vegetable; 1 tablespoon anise or fennel seeds; Salt to taste; 1 15-ounce can coconut milk; Ground pepper to taste

levanamealreplacement.com

Fennel Soup is pure seduction...keep this fennel soup nice and pale (no colors), a sort of trompe l'oeuil Vichyssoise, so be sure you use yellow zucchini.

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Ingredients

2 quarts (8 cups) water
1/3 cup olive oil
Heads and leaves of 3 large fennel bulbs (save some leaves for garnish), cut in chunks
3 large yellow zucchini, cut in large chunks
2 pouches Levana Nourishments Garden Vegetable
1 tablespoon anise or fennel seeds
Salt to taste
1 15-ounce can coconut milk
Ground pepper to taste