Spinach Corn Au Gratin Recipe
Here is a baked dish that is a favorite at home. The Spinach Corn Au Gratin Recipe is a creamy and rich baked dish, made with the goodness of healthy spinach...
Keywords
- Spinach Corn Au Gratin Recipe
- recipe
- French
- Continental Food Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Cooking tools:
- Oven
- Baking dish
- Saucepan
- Whisk
- Skillet
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Colander
- Pot
- Spatula
- Plate
Ingredients
- 2 tablespoons Butter (Salted)
- 2 tablespoons All Purpose Flour (Maida)
- 1/4 cup Britannia Cheese Spread - Asli Pepper
- 1 teaspoon Dried oregano
- 2 cups Milk
- Salt to taste
- 1 teaspoon Extra Virgin Olive Oil
- 4 cloves Garlic finely chopped
- 350 grams Spinach Leaves (Palak) finely chopped
- 1 cup Sweet corn steamed
- 1 teaspoon Black pepper powder
- 1/2 cup Mozzarella cheese grated
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