Fluffy Easter Pineapple Pie Recipe - Sweet Holiday Dessert - My Homemade Recipe
Make this Fluffy Easter Pineapple Pie with fresh pineapple filling encased in a buttery homemade crust. A perfect sweet dessert for your Easter celebration or spring gathering.
Ingredients
- 2 1/2 cups all-purpose flour (300 grams)
- 1/3 cup granulated sugar (68 grams)
- A small pinch of salt
- 1 1/2 sticks cold butter (170 grams), cubed
- 3 large eggs
- 1-2 tablespoons cold milk (only if needed for dough)
- 1 beaten egg yolk (for glazing)
- 5 cups diced fresh pineapple (about 800 grams, roughly 1 large pineapple)
- 5 tablespoons corn starch (50 grams)
- 1 cup water (250 ml)
- 1 stick of cinnamon (approximately 2 1/2 inches)
- 1 cup sugar (200 grams)
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