Salmon Patties with Dill Caper Sauce - Oryana

Salmon Patties with Dill Caper Sauce - Oryana

oryana.coop

Delightful Salmon Patties with a tangy Dill Caper Sauce—perfect for a special dinner at Oryana. Enjoy!

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Ingredients

  • 2 6-oz cans wild caught salmon
  • 3 tablespoons sweet onion, finely chopped
  • 1 tablespoon celery leaves, finely chopped
  • 1 egg
  • 2 tablespoons matzo meal
  • 1/2 teaspoon salt
  • vegetable oil or clarified butter for frying

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