Pizza with Tomato, Red Pepper Sauce, Spinach and Eggs - Cookidoo® – the official Thermomix® recipe p
Ingredients
- 220 g water
- 1 tsp sugar
- 2 tsp dried instant yeast
- 400 g bread flour
- 30 g olive oil
- 1 tsp fine sea salt
- 240 g Cheddar cheese
- 120 g red onions
- 200 g red peppers
- 250 g passata
- 30 g tomato purée
- ¼ tsp ground black pepper
- 1 tsp smoked paprika
- 1 pinch cayenne pepper
- olive oil
- 300 g frozen chopped spinach
- 4 medium eggs
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