Pizza with Red Pepper Sauce, Spinach and Eggs - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 220 g water
• 1 tsp sugar
• 2 tsp dried instant yeast
• olive oil
• 400 g plain flour
• 1 tsp fine sea salt
• 240 g medium-hard cheese
• 120 g onions
• 200 g red peppers
• 20 g olive oil
• 250 g tomato passata
• 30 g tomato purée
• ¼ tsp ground black pepper
• 1 tsp smoked paprika
• 1 pinch ground cayenne pepper
• 300 g frozen spinach
• 4 medium eggs