Balsamic Caramelised Onions | Recipes from The Cooking Plumber
These sweet and sticky onions are my favourite fried onions by far. They're great on burgers and hot dogs, with bangers and mash and as a topping to liven up any tart or quiche. This recipe is simple...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingplumber.co.uk.
Ingredients
- 1 Tbsp olive oil
- 1 tsp soft brown sugar
- 250g white onions sliced and broken up
- 1 Tbsp balsamic vinegar
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