Biscoff bonbons with Knafeh - Kookmutsjes
These delicious bonbons are a perfect mix of white chocolate and biscoff, with a crunchy bite from kataifi! They’re so tasty and great with coffee or as a treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kookmutsjes.com.
Ingredients
- 300 g white chocolate
- 20 g biscoff paste
- 20 g butter
- 30 g kataifi
- 175 g biscoff paste
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