Grilled Steak Salad - Little Leaf Farms

Ingredients

• 8 oz Little Leaf Farms Baby Crispy Green Leaf
• 8 oz grilled steak, sliced
• ½ cup pickled red onion
• 1 cup sugar snap peas, blanched and cut in half
• 3 oz crumbled blue cheese
• handful of roughly chopped scallions, dill, and parsley
• handful of potato sticks or chips
• 1 red onion, thinly sliced
• ½ cup red wine vinegar
• ½ cup water
• 1 tsp sugar
• ¾ tsp kosher salt
• ¾ cup sour cream
• ¼ cup mayo
• 1 tbsp lemon juice
• 1 tbsp red wine vinegar (from the pickled onions)
• ½ tsp garlic powder
• 1 tsp fresh dill, chopped
• 7 oz crumbled blue cheese
• 1 tsp kosher salt
• ½ tsp black pepper