Roasted Squash Medley | Canadian Living

Ingredients

• 1 acorn squash
• 1 kabocha squash
• 6 shallots , halved
• 6 sprigs thyme
• 2 sprigs rosemary or sage
• 1/4 cup olive oil
• 2 tablespoons maple syrup
• 1/4 cup packed brown sugar
• 3/4 teaspoons salt
• 2 cups large seedless red grapes
• 3 figs , halved (optional)
• Fibre 3 g
• Sodium 185 mg
• Sugars 14 g
• Protein 3 g
• Calories 173
• Total fat 6 g
• Potassium 573 mg
• Cholesterol 0 mg
• Saturated fat 1 g
• Total carbohydrate 31 g
• Iron 9
• Folate 12
• Calcium 5
• Vitamin A 45
• Vitamin C 23