Spicy Hyderabad-Style Curry Powder Recipe - Cooking Index

Ingredients

• 20 Green cardamom pods
• 2 Cinnamon sticks - broken into pieces
• 5 Bay leaves
• 1/2 teaspoon 2.5ml Cloves
• 1/4 teaspoon 1.3ml Grated nutmeg
• 2 tablespoons 30ml Aniseed
• 1 teaspoon 5ml Black peppercorns
• 5 Dried red chilies
• 10 Dried curry leaves
• 6 tablespoons 90ml Coriander seeds
• 3 tablespoons 45ml Cumin seeds
• 1 tablespoon 15ml Turmeric
• 2 tablespoons 30ml Fenugreek seeds
• 2 tablespoons 30ml Black mustard seeds