Fig loaf cake | Detox Kitchen
The cosiest of Sundays calls for a slice of an autumnal cinnamon-spiced fig loaf whilst delving into a good book. The secret to the best loaf cake? A…
Keywords
- sugar
- powder
- coconut
- cinnamon
- almonds
- figs
- olive
- reserved
- salt
- milk
- sprinkling
- 400g
- ingredients
- oats
Ingredients
- 400g figs, quartered
- 160g spelt flour
- 150g porridge oats
- 170g ground almonds
- 1 tsp baking powder
- 1 tsp cinnamon
- Pinch of sea salt
- 100g coconut sugar
- 350ml oat milk
- 5 tbsp extra virgin olive oil
- 2 tsp vanilla bean paste
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