Chongqing Grilled Fish Recipe
Chongqing grilled fish, spicy and delicious, delicious. The grass carp sold here is too big for more than 3 catties, so I picked a bream. It’s been a long time since I challenged the spicy and...
Keywords
- Chongqing Grilled Fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Baking dish
- Aluminum foil
- Pastry brush
- Paper towel
- Wok
- Pot
- Spatula
- Ladle
- Serving platter
Ingredients
- 880g Bream
- 100g celery
- 150g Loofah
- 50g Bamboo shoots
- 50g oil
- 3g pepper
- 20g Pixian Doubanjiang
- 5g ginger
- 20g garlic
- 10g Dried chili
- 5g Pickled peppers
- 10g Tempeh
- 30g Cooking Wine
- 10g Green onions
- 3g Chili powder
- 2g Cumin powder
- a little White sesame
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