Instant Pot Chuck Roast with Veggies - Tony's Meats & Market
Quick and easy Instant Pot Chuck Roast with veggies for weeknight dinners. Perfect for busy moms and dads!
Ingredients
- 1 Boneless Chuck Roast (1.5-2LBs for a family of two)
- 1 Package of Tony's Stewing Veggies
- 4 Cloves Garlic, Minced (or more to taste)
- 2 Cups Warm Water
- 2 Packets of Savory Choice Beef Broth
- 1 Package of Tony's Krazy Salt (to taste)
- Drizzle of De Cecco L'olio Olive Oil
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