Steakhouse-Style Infrared Broiled Filet | Recipes | Weber Grills
Check out this delicious recipe for Steakhouse-Style Infrared Broiled Filet from Weber—the world's number one authority in grilling.
Keywords
- Weber
Ingredients
- 4 center-cut beef filets, 1 ½" thick, 6–8 oz each
- Kosher salt
- Cooking oil
- 4 tablespoons unsalted butter, ½ stick
- 1 sprig fresh thyme
- Flaked sea salt
- Cracked black pepper
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