Fruit pie | Recipe | V-ZUG Eurasian Economic Union
Discover our Fruit pie recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
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Ingredients
- 300 g white flour
- 75 g sugar
- ½ tsp salt
- 175 g butter
- 1 egg
- 1 kg nectarines
- 200 g bilberries
- 50 g sugar
- 2 tbsp cornflour
- 1 unwaxed lemon
- Butter for greasing
- Flour for rolling out
- 2 tbsp ground almonds
- 2 tbsp cane sugar
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