Recipe Details | Rick's Cooking School

Recipe Details | Rick's Cooking School

rickscookingschool.com

Delicious oven-baked herbed cauliflower side dish with a crispy crust. Perfect for vegetarian meals!

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Ingredients

  • 1 (2 lb) cauliflower
  • 1/4-1/2 cup all-purpose flour
  • 2 eggs
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup dry breadcrumbs
  • 1/2 cup fresh basil, finely chopped
  • 1/4 cup fresh parsley leaves, chopped
  • 3 tablespoons unsalted butter, melted

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