Custard
1. Place water in a mixing bowl and using a whisk, stream in Bakels Enbelett Premium Cold Custard on 1st speed over 1 minute. 2. Scrape down. 3.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Whisk
- Spatula
Ingredients
- Enbelett Superior Cold Custard Mix 1.600 kg
- Cold water 4.000 kg
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