Cheesy Herb Burger Buns - Red Star® Yeast
Add more flair and flavor to your cookout with these homemade hamburger buns packed with Parmesan cheese and fresh chopped herbs.
Ingredients
- 1 cup water
- 3 tablespoons milk
- 3 tablespoons unsalted butter
- 3 1/2 cups bread flour
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons coarse salt
- 2 large eggs (lightly beaten)
- 1 cup finely grated Parmesan cheese (or cheese of your choice)
- 2 tablespoons chopped fresh herbs such as rosemary (sage, thyme, and chives)
- Egg wash: 1 large egg + 1 teaspoon water (beaten together)
- 2 tablespoons unsalted butter (melted)
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons chopped fresh herbs
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