Sweet and Creamy Honey Butter Skillet Corn with Cream Cheese
Delicious skillet corn cooked with honey, butter and cream cheese - a perfect side dish for barbecues that comes together in just minutes.
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Cooking tools:
- Cast iron skillet
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Cutting board
- Chef's knife
- Airtight container
- Kitchen scale
- Spatula
- Refrigerator
- Microwave
Ingredients
- 2 tablespoons salted butter
- 2 tablespoons honey
- 16 ounces frozen corn or corn ribs
- 2 ounces cream cheese, cut into chunks
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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