Peaches and Cream French Toast Casserole Recipe - BettyCrocker.com

Ingredients

• 1/2 cup unsalted butter, cut into cubes
• 1 cup packed light brown sugar
• 2 tablespoons honey
• 1 can (29 oz) sliced peaches, drained
• 1 loaf (16 oz) day-old French or Italian bread, cut into 1/2-inch cubes
• 1 package (8 oz) cream cheese, cut into cubes
• 12 eggs
• 1 cup milk
• 1/2 cup whipping cream
• 1 cup whipping cream
• 2 tablespoons powdered sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon vanilla