Honey Butter Yeast Rolls
Warm milk, eggs, and honey create a delicious base for these soft, yeasty rolls that rise to perfection.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.prairiefarms.com.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Cake pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Plastic wrap
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/4 cup water (Warm)
- 1 package (1/4 oz) Active, dry yeast
- 2 tsp honey
- 1 3/4 Cups Prairie Farms whole milk
- 2 eggs (room temp)
- 1/2 Cup Prairie Farms unsalted butter (melted and cooled)
- 1/3 Cup honey
- 3 tsp salt
- 6 1/2 Cups all-purpose flour
- 1/2 Cup Prairie Farms unsalted butter (softened)
- 1/4 Cup honey
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Yeast Rolls with Honey Butter
robertstjohn.com
Honey Yeast Rolls | Food Stuff
foodstf.com
Buttery Yeast Rolls
crecipe.com
Yeast Rolls
kentuckymonthly.com
Homemade Dinner Rolls
prairiefarms.com
Yeast Rolls Recipe
epicurious.com
Old-Fashioned Soft and Buttery Yeast Rolls
dailydelish.us
Recipe Buttery Yeast Rolls
recipes.camp