Buttery Yeast Rolls
Are you searching for the method to prepare the best dinner rolls? This buttery yeast rolls recipe makes you familiarize
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crecipe.com.
Ingredients
- Egg – 1 no
- Water – 1/2 cup.
- Butter – 1/3 cup. (You can use 1/3 cup softened margarine).
- Warm milk – 1/2 cup.
- Sugar – 1/3 cup.
- All purpose flour – 3 3/4 cups. (You must not use bread flour).
- Salt – 1 teaspoon.
- Dry yeast – 1 package (The quantity must be equivalent to 2 1/4 teaspoons)
- Butter or margarine – 1/4 cup.
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