Scrambled Eggs with Zucchini, Cauliflower & Sesame Seeds

Scrambled Eggs with Zucchini, Cauliflower & Sesame Seeds

www.dietsolutions.net.au

Easy lunch or brekki option

View full recipe on www.dietsolutions.net.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietsolutions.net.au.

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Cooking tools:

  • Food processor
  • Nonstick skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Fork
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Plate

Ingredients

  • 1 tbsp olive oil or butter (choose based on tolerance)
  • 1/2 small zucchini, finely diced or grated
  • 1/2 cup cauliflower, finely chopped (or pulsed into "rice" for quicker cooking)
  • 1 tbsp white sesame seeds
  • Pinch of sea salt, to taste
  • 2–3 fresh eggs (use same-day or freshly purchased eggs)
  • Optional: fresh parsley or chives, chopped (for garnish)

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